مقالة · مجلة · 1999

The characterization of Nigerian varieties of pepper, Capsicum annuum and Capsicum frutescens by SDS- polyacrylamide gel electrophoresis of seed proteins

P. G. C. Odeigah, Bola Oboh, I.O. Aghalokpe

Genetic Resources and Crop Evolution

• وصول مغلق

انتقل إلى الناشر10.1023/a:1008680928750