مقالة · مجلة · 2016

The Chemical Constituents and Bioactivity of the seed (Fruit) extracts of Buchholzia Coriacea Engler (Capparaceae)

Chukwunonye M. Ojinnaka, Kelechi I. Nwachukwu, Marycolette N. Ezediokpu

Journal of applied science and environmental management

• وصول مفتوح · ماسي

اقرأه10.4314/jasem.v19i4.29