مقالة · مجلة · 2020

Study on Development and Quality Evaluation of Turnovers Produced from Bambara Bean and Wheat Flour Blends

Brenyah Florence, Sitsofe Kwakudua Ruth, Kwaatemaa Florence

EAS Journal of Nutrition and Food Sciences

• وصول مفتوح · ماسي

اقرأه10.36349/easjnfs.2020.v02i06.002