مقالة · مجلة · 2011

Effects of Lignocellulosic in Wood Used as Substrate on the Quality and Yield of Mushrooms

Mercy Badu, Sylvester K. Twumasi, Nathaniel Owusu Boadi

Food and Nutrition Sciences

• وصول مفتوح · هجين

اقرأه10.4236/fns.2011.27107